Demonstration of working harnessing with a Poitevin Mulassier at the 2013 International Agricultural Show. - Photo: Eponimm
Grey Poitevin Mulassier stallion trotting during the Breed's Models and Gaits competition at the 2012 Paris International Agricultural Show, Paris, France. - Photo: Eponimm
Name: Stud‑book des races mulassières du Poitou
Website: https://www.ifce.fr/wp-content/uploads/2025/04/SIRE_2025-PS-Trait-Poitevin.pdf
Founded: 1884
The Poitevin Mulassier originates from the Marais Poitevin, a vast wetland area spanning three departments Vendée, Deux-Sèvres, and Charente-Maritime in the west of the Nouvelle-Aquitaine region. This region, shaped since the Middle Ages by centuries of dike construction, land reclamation, and canal systems, gave rise to a unique agropastoral culture, deeply tied to water, wet meadows, and mixed farming.
Cultural Significance :
The Poitevin Mulassier horse is inseparable from the rural history of the Marais Poitevin. As early as the 17th century, it was selectively bred for its ability to move through heavy, waterlogged soils.
This was not a war or parade horse, but a working animal, rustic and hardy, valued for its ability to pull loads slowly and steadily.
Its most important role was as the sire of mules, produced by crossing with the Poitou Baudet donkey. The resulting Poitevin mule was considered the best in the world for draft work and endurance, widely exported to the Americas and Africa in the 18th and 19th centuries.
Today, the Poitevin Mulassier stands as a symbol of the region’s agricultural and cultural identity, now protected as a local endangered breed by regional stakeholders.
The Poitevin Mulassier holds major genetic significance heritage-based, agricultural, and conservational for several reasons:
Foundational breed for the Poitevin mule :
The Poitevin Mulassier is historically the only horse breed specifically used to produce mules through crossbreeding with Poitou Baudet jennies. This unique genetic trait has enabled the production of mules renowned worldwide for their strength and endurance.
It therefore carries a unique genetic heritage, linked to this ability for heterogeneous crossbreeding.
A severely reduced genetic population :
The breed nearly went extinct in the 20th century, a victim of agricultural mechanisation.
Today, it is listed among endangered equine breeds by the FAO and the French authorities:
– Fewer than 300 mares are bred each year
– High inbreeding levels: the low diversity of founding stallions (424 when the studbook was closed in 1922) makes genetic preservation especially critical
Its conservation is considered a priority for domestic biodiversity.
Role in conservation programmes :
The breed is included in national preservation programmes coordinated by the French Ministry of Agriculture and the French Institute for Horse and Riding (IFCE).
It also benefits from breeding incentives and financial support for stallion services, as part of local breed preservation efforts.
Potential in climate change adaptation :
Rustic, hardy, and well adapted to wetlands and low-intensity work, the Poitevin Mulassier represents an ecological alternative to mechanisation in certain practices (wetland maintenance, draft work in organic farming, etc.).
The Poitevin Mulassier is genetically irreplaceable:
– for mule production,
– for the diversity of draft traits,
– and for its heritage role in the agricultural history of western France.
The Poitevin Mulassier is an ancient breed, deeply intertwined with the rural and economic history of western France, particularly the Marais Poitevin. Its development has been shaped by a specialization in mule production, which earned it an international reputation.
Origins: Marshland horses :
As early as the 16th century, rustic and powerful horses adapted to the heavy, wet soils of the Atlantic marshlands were documented in Bas-Poitou.
These horses were used for slow but powerful farm work, especially deep ploughing in waterlogged lands.
Mule specialization (17th–19th centuries) :
During the 17th and 18th centuries, the region became a major center for the production of Poitevin mules, bred from Poitevin mares and Poitou Baudet jennies.
The Poitevin mule became a global benchmark, exported to French colonies, Spain, the United States, and Africa.
This demand directed the breeding selection: the Poitevin horse became more elongated, with a body better suited for crossbreeding, and its morphology became progressively fixed.
Creation of the studbook (1884) :
The studbook for the Poitou mulassier breeds was established in 1884 to regulate breeding selection.
In 1922, the studbook was closed with 424 founding stallions, marking the end of external blood introduction and the official fixation of the "mulassier" type.
Decline in the 20th century :
The rise of agricultural mechanisation after 1945 led to a collapse in demand for mules and draft horses.
As a strictly utilitarian breed, the Poitevin Mulassier lacked versatility and suffered a dramatic decline, dropping to just a few dozen individuals by the 1970s.
Conservation since the 1980s :
Mobilisation of breeders, institutions (National Stud Farms, IFCE), and local associations led to the creation of genetic conservation programmes and the promotion of alternative uses (carriage driving, ecological draft work).
The breed was listed among the protected low-population breeds by the Ministry of Agriculture.
Today :
Around 300 foals are born each year. The breed is still endangered, but now better recognised. It is a symbol of Poitevin rural heritage, with strong cultural roots in the region.
The Trait Poitevin Mulassier is widely recognised for its calm temperament, gentleness, and practical intelligence, making it a pleasant horse to handle even for people with little experience.
– Calm: Naturally peaceful and low-reactive, the Poitevin Mulassier remains composed in a variety of environments, even in the presence of noise or crowds.
– Docile: Easy to train and handle, it accepts grooming, harnessing, and working tasks with ease. It shows a high level of cooperation with humans.
– Patient and steady: Traditionally used for long, slow tasks (like ploughing marshland or working on heavy terrain), it has retained strong mental endurance and the ability to stay focused.
– Intelligent: Quick to understand simple commands, it knows how to adapt its behaviour, especially in precision work such as logging or driving.
– Hardy temperament: Originating from demanding environments, it is enduring, low-maintenance, and highly tolerant of environmental stress (wet conditions, humidity, cold).
Relationship with Humans :
It often builds a strong bond of trust with its handler. Highly valued in tourism and educational contexts, it is also used in animal-assisted therapy and equine mediation programmes thanks to its gentle nature.
The Poitevin Mulassier is a reliable, affectionate, and reassuring draft horse, ideal for gentle, educational, or low-speed traction uses.
The breeding of the Poitevin Mulassier has always been and remains highly localized, mainly in western France, within the historical Bas-Poitou region and the Atlantic marshlands.
Main breeding area :
– Deux-Sèvres (79) – historical heartland, especially around Coulon, Niort, and Magné
– Vendée (85) – Maillezais, Fontenay-le-Comte area
– Charente-Maritime (17) – marshes around Rochefort and Marans
Other locations :
A few breeders are also present in Charente (16), Loire-Atlantique (44), and Vienne (86).
The breed is marginally present in other French departments, thanks to conservation programmes or passionate individual breeders.
Ecological breeding context :
The wetlands of the Marais Poitevin (designated as a Regional Natural Park) offer an ideal environment for this breed, which is well adapted to heavy and waterlogged soils.
These floodplain meadows are also used for eco-grazing, with the Poitevin horse serving as a tool for ecological land management.
Conservation centres :
Specialised stud farms and breeding centres, notably in Dampierre-sur-Boutonne (17) and Saint-Georges-de-Rex (79), play an active role in preserving the breed.
The Poitevin Mulassier, classified as an endangered horse breed, is now the focus of an active conservation strategy, involving heritage, ecological, and economic challenges.
Genetic preservation :
– Maintain and expand the breeding nucleus, which is currently very limited
– Reduce inbreeding through controlled matings and the careful reintroduction of historical bloodlines
– Keep the studbook closed to purebred animals only, with strict monitoring
Increased institutional support :
– Inclusion in the French National Plan for Endangered Breeds
– Backing from the IFCE (French Institute for Horse and Riding) and the Ministry of Agriculture
– Breeding incentives and regional subsidies for maintaining the breed
New uses :
Development of modern draft work:
– Organic farming
– Market gardening
– Wetland maintenance (eco-grazing, logging in sensitive areas)
Promotion through rural tourism:
– Carriage driving
– Wagon rides
– Cultural site activities and renewed visibility of the horse’s role in local development dynamics
Persistent challenges :
– Low economic profitability of the sector, with few viable commercial outlets
– Lack of generational renewal in breeding
– Need to raise public awareness about the breed’s local and ecological value
Positive outlook :
– Growing recognition as a breed of high heritage and ecological value
– Integration into agri-environmental programmes
– Participation in regional revitalisation projects linked to the Marais Poitevin and biodiversity
In summary, the Poitevin Mulassier has realistic prospects for medium- and long-term survival, provided that conservation efforts are maintained and that its uses are modernised and better promoted.
The Trait Poitevin Mulassier is known for being robust, hardy, and well adapted to wet conditions and heavy soils of the Marais Poitevin. However, certain characteristics such as inbreeding risks and the breed’s large frame require careful health and breeding management.
Strengths in Terms of Health :
– High hardiness: Well resistant to harsh weather, cold, and humidity. It can live outdoors most of the year, especially in marshy pastures.
– Low susceptibility to metabolic diseases: Thanks to a simple diet and efficient digestion, it rarely suffers from colic or equine metabolic disorders, provided it is not overfed.
– Strong hooves: Despite its large size, it has wide, solid hooves that are rarely prone to abscesses or cracks. Shoeing is sometimes necessary depending on usage (draft work, driving), but it can also live barefoot on soft ground.
Points of Concern :
– Inbreeding risk: The small number of breeding individuals has led to genetic bottlenecks, increasing the likelihood of hereditary weaknesses. This makes rigorous genetic management essential.
– Slow growth: Like many draft breeds, it matures slowly, both skeletally and muscularly. Premature workload can lead to joint problems.
– Susceptibility to parasitic diseases in wet zones: Due to its native environment, the Poitevin Mulassier can be exposed to internal parasites (strongyles, liver flukes); a carefully managed deworming program is crucial.
Reproductive Health :
The breed is under close zootechnical monitoring, especially for broodmares registered in the studbook and approved stallions. Artificial insemination is sometimes used to diversify bloodlines without the need to move animals long distances.
Born on 01/01/1922
He was one of the most influential stallions at the time the stud-book was closed in 1922. His lineage is still widely present in today’s bloodlines. Known for his strength and consistent morphology, he helped shape the distinctive "mulassier" type of the breed.